Basic
- Event setup for up to 20 guests
- Table and seating arrangement
- Balloon décor (basic theme design)
- Centerpieces & table styling
- 24 cupcakes, 24 mini desserts, or a custom cake
- Setup and breakdown included
Custom Dominican cakes, gourmet desserts, charcuterie, balloon installations, and full event styling — crafted with elegance, warmth, and a family touch.

Dumbo's Delights & More is a family-owned event studio in Lowell, Massachusetts, blending Dominican warmth with modern elegance. From the first slice of cake to the last balloon, every detail is designed in-house — so planning your celebration feels effortless and unforgettable.

Personalized cake design with rich flavors and elegant presentation for birthdays, weddings, and milestones.

Cupcakes, cake jars, flan, mousse, and chocolate-covered treats — beautifully styled for any moment.

Full styling: balloon installations, themed setups, centerpieces, dessert tables, and complete décor.

Lush, abundant boards and grazing tables designed to wow guests at any gathering.

Tables, chairs, and statement décor pieces to complete a cohesive, elevated look.
A small, loving team that treats every event like our own.
Every detail is tailored to your story, palette, and dream.
Editorial styling with refined finishes and timeless taste.
Desserts, décor, and rentals coordinated under one studio.
We work seamlessly in English and Spanish from start to finish.
From the linen fold to the last petal — nothing is overlooked.
All packages are fully customized. Final pricing depends on guest count, design, and event details.
Need something different? We design every celebration around you. Tell us your vision and we'll prepare a personalized quote.
Request a QuoteCakes, dessert tables, charcuterie, balloon installations, and full event transformations.



Founder & Creative Director
Perla De La Cruz Ventura is the founder and creative director of Dumbo's Delights & More, a luxury dessert and event design brand based in Lowell, Massachusetts.
As a Dominican wife, mother, and entrepreneur, she brings both heart and precision into everything she creates. Her journey began with a passion for baking and styling intimate family celebrations, which evolved into a refined business focused on elevated event experiences and custom dessert artistry.
Today, Perla leads a growing brand specializing in custom Dominican cakes, gourmet desserts, charcuterie styling, balloon installations, and full-service event design. Her work blends cultural richness with modern elegance, creating visually stunning and memorable celebrations for every client.
"To transform ordinary moments into beautifully curated experiences through creativity, detail, and elevated design."
Share your vision through the quote form, email, or a quick call.
We discuss themes, palette, guest count, and the details that matter most.
We design your desserts, décor, and timeline — and confirm every detail.
We set up, style, and break down — so you can be fully present.
"Perla turned our daughter's first birthday into a fairytale. The cake was a work of art and the entire setup felt like a magazine cover."

"From the consultation to the breakdown, everything was effortless. The charcuterie table was the talk of our engagement party."

"Elegant, warm, and incredibly detailed. Working in Spanish made the whole experience feel like family."

Answers to common questions about our services, packages, and process.
Share a few details and we'll send a personalized quote within 48 hours.